MSc Food and Nutrition Admission 2024: Masters of Science in Food and Nutrition admission has started in many universities for the academic session 2024. MSc Food and Nutrition is a PG-level course with a 2-year of time duration. It focuses on the field of food production technology and Food development. Eligibility for the course is a BSc in the relevant stream is a must with 50% marks. The average fee for the course is INR 34,000, and INR 84,000. It is a course where the metabolism and functioning of various food items are also studied. Candidates can apply online from the official website of the university.
MSc Food and Nutrition Admission Latest Update
- IMTS Institute, Noida, provides an MSc Food and Nutrition program. Eligibility: Bachelor’s degree in Science with Chemistry, or Zoology or Biology as one of the subjects with 50% marks. Fees: ₹1,00,000 per year. Deadline: May 15, 2024. Visit https://www.imtsinstitute.com/.
- Indira Gandhi National Open University (IGNOU), Delhi, presents an MSc Food and Nutrition program through distance learning. Eligibility: Bachelor’s degree in Science with Chemistry, or Zoology or Biology as one of the subjects with 50% marks. Fees: ₹30,000 per year. Deadline: May 25, 2024. Visit http://www.ignou.ac.in/.
- Lady Irwin College, Delhi, delivers an MSc Food and Nutrition program. Eligibility: Bachelor’s degree in Science with Chemistry, or Zoology or Biology as one of the subjects with 50% marks. Fees: ₹50,000 per year. Deadline: May 25, 2024. Visit https://www.ladyirwin.edu.in/.
- Shri Krishna University, Chhatarpur, offers an MSc Food and Nutrition program. Eligibility: Bachelor’s degree in Science with Chemistry, or Zoology or Biology as one of the subjects with 50% marks. Fees: ₹80,000 per year. Deadline: May 15, 2024. Visit https://www.sku.ac.in/.
MSc Food and Nutrition Admission 2024 Highlights
Full Form | Master of Science in Food & Nutrition |
About the Course | M.Sc in Food Nutrition is a 1-2 year postgraduate program focusing on food production and development. |
Duration | 1 – 2 Years |
Eligibility | Bachelor’s degree with 50% marks in the relevant stream |
Examinations | CFTRI, GATE, AIJEE, etc. |
Fee | INR 34,000 to INR 84,000 |
Approval | UGC and AICTE |
Job Opportunities | Diet Technician, Quality Control Manager, etc. |
Admission Process | Entrance Exam |
Subjects | Chemical Engineering, Biology, Chemistry, Nutrition, etc. |
Distance Education | Available |
Admission Date | May 2024 |
University | NILM University, Singhania University, IMTS Institute |
Entrance Exam | May 2024 |
Placement | Microsoft, Google, Amazon, Deloitte, Airtel, Flipkart, Adobe, Accenture |
MSc Food and Nutrition Admission 2024
Numerous universities have started MSc in Food and Nutrition admission in India. Students who want to apply for a master’s degree can visit the online portal. The universities invite candidates to apply for the MSc Food & Nutrition program offline, and online. Applicants can select any comfortable option to apply for the program before the last date.
Application Fee: The application form fee should be paid at the admission enrollment time. The application form fee for the MSc Food and Nutrition program hovers from INR 350 to INR 950 in various universities. Applicants can pay the Food and Nutrition application form fee with the help of digital payment modes such as cards, internet banking, etc.
MSc Food and Nutrition Admission Eligibility Criteria
Applicants who are keen to study the MSc Food and Nutrition program can apply to universities e.g., Lovely Professional University, Annamalai University, BHU Varanasi, etc. Admission to the postgraduate program of MSc Food and Nutrition is possible after gaining the following eligibility.
- BSC Nutrients/Home Science/Food Science etc.
- BSC with Technology, Physics, and Biochemistry studied candidates can also apply.
- The admissions for this course will be based on both merit and entrance exams where candidates will have to secure at least 50% in the last academic degree.
- It is preferred for the candidates to have a related BSc degree that is recognized by UGC.
- For the SC/ST candidates, relaxation in age and marks will be provided.
Top MSc Specializations
MSc Food and Nutrition Admission IGNOU
The MSc Food & Nutrition program can be done by distance mode also from IGNOU. This is a master’s program, and the course duration is 2-4 years. Candidates interested in the MSc Food & Nutrition program must complete their graduation as BSc in Food & Nutrition or BSC with Technology, Physics, and Biochemistry studied with at least 45-55% marks from a recognized university in India. Application for admission will be available on the official website of IGNOU.
MSc Food and Nutrition Syllabus
Below is given the year-wise syllabus details of the MSc food nutrition program. It will help students to understand the program in a better way.
1st Year Syllabus Details
S.No | Subjects |
1 |
Food Microbiology
|
2 |
Research Methodology
|
3 |
Applied Physiology
|
4 |
Nutritional Biochemistry
|
5 |
Statistics and Computer Application
|
6 |
Maternal and Child Nutrition
|
7 |
Community Nutrition
|
2nd Year Syllabus Details
S.No | Subjects |
1 |
Food Quality Analysis
|
2 |
Advance Nutrition
|
3 |
Industrial Training/Project, Practical Work
|
4 |
Nutrition for Health and Fitness
|
5 |
Food Service Management
|
6 |
Food Processing and Technology
|
7 |
Clinical and therapeutic nutrition
|
8 | Seminar |
University of Mysore MSc Food and Nutrition Admission 2024
This is one of the popular universities that offers a 2-year duration MSc Food & Nutrition program. BSc course or similar bachelor’s degree must be completed with 50% marks by any disciplined university to meet eligibility criteria. Admission will be provided based on merit and entrance exam for session 2024.
Top MSc Food and Nutrition Colleges in India
Here is the list of some top MSc Food & Nutrition Colleges:
- Periyar University
- Mangalore University
- Uttaranchal University
- The Maharaja Sayajirao University of Baroda
- IGNOU
- Baba Saheb Bhimrao Ambedkar University
- Women’s College Calcutta
- University of Mysore
- Nagarjuna University
- Assam Down Town University
MSc Food and Nutrition Scope
The absolute learning module in the MSc Food and Nutrition program, which enables candidates to gain sufficient study for both academic foundation solidarity and clearing the way for professional entry, is helping the program’s popularity grow day by day.
There are various Job opportunities available for students of M.Sc in Food Science and Nutrition program. The M.Sc Food Science and Nutrition course is designed according to a student’s future goals with a variety of options. Those who graduate with a Master’s degree in Food Science and Nutrition are primarily employed in nutritionist positions. Graduates of M.Sc Food Science and Nutrition can find jobs in the private and public sectors.
MSc Food & Nutrition: Job Profiles
Postgraduate programs in Food and Nutrition prepare candidates for Ph.D. or research studies. Those interested in starting a professional career in the stream can choose from the following job options.
- Caterer
- Food and Nutrition Writer
- Nutrition Assistant
- Health Coach
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